Quality Science Labs, LLC offers innovative laboratory curricula and corresponding kits. Our kits can turn the kitchen into a homeschool laboratory or enhance the lab experience for schools with limited resources.
The 5th Grade Elementary Lab Kit 2nd Edition aims to simplify the task of teaching science. Each kit includes most of the essential materials and equipment, along with an instruction manual, to facilitate a hands-on learning experience for students in private or home schools.
The laboratory exercises are crafted with two main goals in mind: firstly, to simplify the learning process for students, and secondly, to facilitate the teaching process for instructors.
Each experiment is crafted to clearly convey a scientific principle, encompassing a variety of topics typically found in a standard fifth grade curriculum.
The selected equipment ensures the kit is affordable, compact, and durable. These kits are specifically for the laboratory segment of the course, while the remainder of the course content is covered in a standard textbook.
Materials and Equipment included with the kit
1.5-volt D cell battery and holders (3)
Alligator clip wires (6)
Baking soda
Balloons
Bead
Beakers, graduated 150-mL (2), 15-mL (3)
Beans - lima, navy, and pintos
Binder clip
Clay
Clothespin
Coffee filter paper
Conductivity tester with 9-volt battery
Cups: (foam [2], 12-oz. clear plastic [1], 9-oz. clear plastic [1],
3-oz. [4], small paper [1] )
Cylinder, graduated 10-mL
Drawing compass
Fishing line (2 m)
Food coloring
Forceps
Funnel, small
Glow toys in black pouch
Hand warmer (1)
Iodine solution, 2% (1 mL)
Iron oxide filings
Iron nail
Labels (3)
Magnet (Labs 1 and 2)
Magnifier
Measuring scoop, 1-mL (Labs 1 and 3)
Metal washers (3-4)
Miniature light bulbs with holders (3)
Mirror, small
Mixture A (unknown mixture of sand and salt)
Mixture B (baking soda and iron filings)
Paper clips (several small plus two large)
Pasta (couscous, rotini, shells, bows)
Pencil
pH test strips (2)
Pictures of ecosystems (desert, forest, meadow)
Pipette
Plaster of Paris
Plastic bags (3 quart)
Popsicle stick
Potting soil, 1 cup
Protractor
Radish seeds
Rocks: granite, limestone, magnetite, sandstone, shale
Ruler, metric
Safety goggles
Salt/sand
Sea shell
Spring scale (100 g)
Stopwatch
Straight pin
Straws, (2 regular, 1 small, 1 extra long)
String, 40 cm, 70 cm, 2 m, 4 m
Tape measure, metric, metal (Labs 3 and 6)
Templates: food chain organisms and 4-blade windmill
Thermometer (°C)
Toothpick
Toy cars (2- ramp and one with spring action)
Wood splint (2)
Yeast
Materials and Equipment not included with the kit
Lab 1 Distilled water, freezer, hot plate for boiling water, oil, salt, sugar, Snickers® and 3
Musketeers® candy bars (snack size), scissors, penny, nickel, dime
Lab 2 Heat source, lemon juice, tape, water
Lab 3 Corn syrup, empty water bottle, fan, hole punch, hot water, ice water, marker,
scissors, tape old iron oxide
Lab 4
Lab 5 Book, paper, penny, wall-mounted mirror, water
Lab 6 Aluminum foil, books to raise ramp, masking tape, ramp (3 ft), small box, various
surfaces, wax paper, writing paper
Lab 7 Oil (mineral or vegetable), paper plates (3)
Lab 8 Additional items to mold (a leaf, a dead beetle, a twig, rabbit pellets),
tablespoon, vegetable oil, water
Lab 9 Freezer, sand and gravel mixture, water
Lab 10 Internet access, pen
Lab 11 Water; ice, tap water, source of heat, cooking oil, 2-L plastic soda bottles (4),
kitchen knife, scissors, hammer and nail, windowsill with Sun exposure, film
canister (optional)
Lab 12
Lab 13 Markers (8 different colors)
Lab 14
Lab 15 Coat hangers (2), crayons or felt-tip markers, pen, scissors,
Lab 16
Lab 17 Aluminum foil, geranium or other leafy plant, paper towel, rubbing alcohol or
fingernail-polish remover, shallow bowl or plate, small water glass
Lab 18 Foods: peanuts in shells, plastic or gummy worms, raisin, rice - cooked, shelled
sunflower seeds, spaghetti noodles - uncooked, water, pliers, spoon, 6 small
paper plates
Lab 19 Glue, paper plates (2), pen